This extra melty cheese is made from a base of organic soy milk that helps to add some protein, nutrients, and creaminess to the cheese. The difference between this and the classic cheese is that it is more firm, and it also melts faster and more easily. It is the perfect choice for grilled cheese, quesadillas, maybe even inside vegan omelettes, or on pizzas, nachos and more. Try it today!
The Best Mozarella Cheese in town. A young cheese that has been matured for 3-6 months with mild cheddar flavour and a smooth buttery texture. It's very easy to slice and is a great choice for salads, in sandwiches or as a snack.
This extra melty cheese is made from a base of organic soy milk that helps to add some protein, nutrients, and creaminess to the cheese. The difference between this and the classic cheese is that it is more firm, and it also melts faster and more easily. It is the perfect choice for grilled cheese, quesadillas, maybe even inside vegan omelettes, or on pizzas, nachos and more. Try it today!
